Hello ASC community! We are a local start-up working to increase Conscious Dining through a new way of searching for and rating restaurants. It is also our goal to go beyond the digital by working on local impact projects.
Recently, we surveyed the 150+ restaurants in our database on the effects of Corona on their sustainability practices, specifically in regards to the increase in packaging waste brought on by takeaway/ delivery services, and published an article on our findings here: https://www.table-sage.com/content/articles/amsterdam/restaurants-need-support-to-continue-sustainability-efforts-during-covid-19
We would love to collaborate with larger players, either 1) in further quantifying these effects, and/ or 2) in helping restaurants move to ecopackaging on a wider scale. Are you or someone you know interested in partnering to make moves in this space? We have a team of 6-8 able to support; more about us can be seen on www.table-sage.com.